With All My Heart
Let’s get past the udon madness and allow us to extend an olive branch. Olives have got to be one of the tastiest vegetables on the planet, but then again, we’ve only ever had them on pizza. The oil is kind of delicious, though, but it’s not very good for deep frying. The cooks out there know what we mean.
We guess you could say that we love olives with olive our hearts. And when it comes to pizza toppings, olive it from my head tomatoes. It’s oil we need to make pizza taste good, though mushrooms and sausage definitely enhance the flavor by quite a lot.