#13: French’s Mustard Lids
Classic yellow mustard stands out in the kitchen for its vibrant flavor and its potential for messiness. Enter French’s Yellow Mustard, revolutionizing how we use condiments with a cleverly designed lid. This isn’t just any lid; it boasts a nub that keeps it open, allowing for seamless, obstruction-free squirting. Even more, there’s a genius secret about the bottle that enhances its functionality.
provided by constative.com
The little nub behind the lid isn’t just there for aesthetics. Push it back as far as it goes, and it audibly clicks into a notch, an intentional design choice. This nifty feature might fly under the radar in advertisements, but it’s the key to ensuring your mustard applications are clean and controlled.