Portion up the supplies
My baking cupboard is another part of my kitchen that really needs some attention. Tins of myriad different sizes, cookie cutters for Easter, Christmas, Halloween, and random other festivals. It all needs space and it all takes a long time to search through when I’m looking for something in particular.
Well, now you have a solution to the pile of sprinkle pots and muffin cases in the bottom of your drawer. Take an old loaf tin and use it to divide up all your baking paraphernalia. You’ll know exactly where everything is, and the whole cupboard will look tidy, meaning you don’t dread opening the door anymore.