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Like most things in our lives, food trends are ever-evolving, and many of the foods that were once considered fancy or delicious are pretty much forgotten today, replaced by different trends and dishes defining modern times. We can’t say we lament the loss of these vintage dishes, as some of them were pretty bizarre. Here are some of the forgotten food trends that defined peak American cuisine in the 50s, 60s, and 70s.
#1: The Igloo Meatloaf
