#4: Parachute (Avondale)
Elegant yet cozy, Parachute is a modern Korean-American restaurant that has put a unique twist on traditional flavors. Known for its fluffy bing bread and exquisite pork belly, this spot has gained a great reputation for its impeccable tasting menus.

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As a Michelin-starred establishment, the food is beautifully presented and bursting with flavor.
