50 of the Best Barbecue Restaurants is Each US State

Archibald’s BBQ shines with its Alabama-style pit-cooked barbecue. It specializes in deliciously slow-cooked pork belly ribs over hickory charcoal. Its authentic vibe makes it a must-visit for those seeking genuine flavors away from home.

Craving regional Alabama cuisine? Archibald’s is your spot. Diners recommend the Mixed Plate — a combo of white bread, ribs, and sliced pork. It’s touted as the quintessential way to dive into the best tastes the establishment offers.