50 of the Best Barbecue Restaurants is Each US State

Lewis Barbecue is at the heart of South Carolina’s BBQ scene, led by the maestro John Lewis. His unparalleled dedication shines through custom-built smokers, crafting distinctive flavors that set his institution apart.

John Lewis’s secret recipe transforms simple ingredients into culinary masterpieces, making Lewis Barbecue’s white rice and slow-cooked pork stew legendary. His method involves an eighteen-hour smoke, starting pre-dawn, infusing pork ribs with complex, irresistible flavors.